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Société française

SHAAN OVEN est située à Romans-sur-Isère, dans la Drôme.

Une question ?

Contactez directement notre équipe au 04 75 02 93 62. Un conseiller vous accompagnera dans votre achat.

Garantie 1 an

Nos produits et machines bénéficient d’une garantie de 1 an, hors main-d’œuvre.

Conformité européenne

Nos équipements sont fabriqués en Europe et au Royaume-Uni et répondent aux exigences européennes applicables.

Professional collection 11 products

Four Tandoor

Tandoori Ovens: The Excellence of Indian Cooking

Ancestral tradition, modern engineering, and incomparable flavors.

The tandoori oven is much more than just a cooking appliance; it is the beating heart of Central and South Asian gastronomy. Our collection has been rigorously selected to offer an authentic culinary experience, whether you are a Michelin-starred chef looking to perfect your Naans or a cooking enthusiast eager to transform your garden into a gastronomic oasis.

Each unit is the result of unique craftsmanship: a high-quality, hand-sculpted natural clay pot, then integrated into a technical stainless steel frame for maximum durability.

Why choose our Tandoori Ovens?

Thermal Retention

Thanks to a 2-inch thick clay pot and multi-layer insulation, our ovens maintain extreme temperatures with minimal energy consumption.

Culinary Versatility

Ideal for Chicken Tikka, Roti bread, grilled fish, and even roasted vegetables, offering a smoky taste impossible to reproduce with a conventional oven.

Stainless Steel Durability

The high-quality stainless steel outer structure resists corrosion and outdoor conditions, guaranteeing a long-term investment.

Certified Safety

All our gas models are equipped with advanced safety systems and comply with strict European conformity standards (CE).

A structured range for every profile

1. Professional Use (Restaurants & Caterers)

Our Large and Pro models are sized to meet the intense demands of restaurant services. They feature high-power burners for rapid temperature rise and continuous production.

2. Mosaic Design Models

True works of art, the Mosaic models combine raw performance with refined aesthetics. Perfect for open kitchens or prestigious events where visuals are as important as taste.

3. Domestic & Garden Range

Compact and mobile thanks to its integrated wheels, the domestic tandoor transforms your barbecues into gastronomic experiences. Easy to use, it comes ready to use.

Feature Standard Specifications
Interior Material Reinforced natural clay (artisanal firing)
Exterior Chassis Brushed Stainless Steel / Mosaic Finish
Insulation High-density rock wool & thermal air gap
Energy Compatibility Natural Gas, LPG (Propane/Butane) or Charcoal
Mobility Swivel casters with high-resistance brake

Expert opinion: Mastering the Tandoor

To obtain a perfect naan, the clay wall must reach a minimum temperature of 300°C. The porous clay instantly absorbs moisture from the dough, creating that unique dimpled and crispy texture. Our burners are calibrated to reach this equilibrium point in less than 30 minutes.

Quality Commitment: All our products are inspected before shipment.
Recognized technical expertise and dedicated support for the installation of your equipment.

Four tandoori professionnel SHAAN pour restaurant

CONSEILS & EXPERTISE

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