Set of skewers (SHAAN)
Set of 12 Spoons
Pack of 12 Handis
Set of 12 Karahis
Pillow naan cushion - SHAAN
Stainless Steel Naan Rods
Set of 2 Condiment Displays
Set of 12 Dessert Cups & Spoons
Set of 12 Serving Dishes
Sigris Pack
Set of 3 Handis
Set of 3 Karahis
Sizzler Pack of 10 Plates
Barbecue Conversion Kit for Tandoor
SHAAN Gastronomy Baccalaureate
SHAAN Gas Tandoor Oven Lid
Société française
SHAAN OVEN est située à Romans-sur-Isère, dans la Drôme.
Une question ?
Contactez directement notre équipe au 04 75 02 93 62. Un conseiller vous accompagnera dans votre achat.
Garantie 1 an
Nos produits et machines bénéficient d’une garantie de 1 an, hors main-d’œuvre.
Conformité européenne
Nos équipements sont fabriqués en Europe et au Royaume-Uni et répondent aux exigences européennes applicables.
Accessory
Naan & Roti Mastery
The art of vertical wall cooking.
- Gadi (Naan Pad): Thick natural cotton padding for pressing dough against the clay without burning. Available in various sizes for small and large breads.
- Pair of Naan Hooks: High-resistance stainless steel rods. One for piercing, the other for cleanly detaching the golden bread.
- Gadi Covers: Removable and washable covers to maintain perfect hygiene between each service.
Skewer Kits
Vertical suspension and homogeneous convection.
- Square Skewers (8mm/10mm): Ideal for Seekh Kebabs and Paneer cheese, preventing food from spinning on the rod.
- Round Skewers: Specifically designed for Chicken Tikka and whole meat pieces.
- Safety Stops: Sliding steel discs to prevent food from slipping towards the heat source.
Clay Pot Maintenance
Extend the life of your traditional hearth.
- Wall Scraper: Curved tool for removing burnt flour deposits without scratching the clay.
- Wire Brush: For cleaning support grates and gas burners.
- Clay Repair Kit: Special mixture for filling natural cracks due to thermal shock.
Chef's Protection
Work calmly in front of the fire.
- Thermal Protection Gloves: Leather or Kevlar for safely handling hot skewers.
- Insulated Lid: Stainless steel with a cool handle to retain heat between cooking sessions.
- Flame Deflector: For harmonizing heat distribution on gas tandoor models.
CONSEILS & EXPERTISE
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